Masterpiece of

tres doux

There are many variations of passages of Lorem
Ipsum available, but the majority.

Welcome to Baker Addiction, LLC bakeraddiction@gmail.com

  • No products in the cart.

New Layer New Layer We
Moved!
To 2237 Route 66, Ghent, NY,
In front of the VFW driveway.
Our online store is temperately closed.
However our Cooler is open for business well i finish setting up the new kitchen.
Please check soon at the end of the month.
Sweet News
c

our story

Founder and owner Bonnie Davis believes in seizing the day, taking charge, and celebrating every moment life has to offer. Her mission is simple: to provide high-quality food and outstanding service to every customer — whether you’re craving cookies, cakes, or a life-enhancing cupcake, or planning a beautifully catered event for friends and family.

take this seriously

eat what you love

From my oven to your heart.

Crafted by hand,
perfected by
passion.

My Story

Bonnie’s philosophy is rooted in whimsical flavors, playful sophistication, and a love for colorful, celebratory living. Every treat she creates is crafted to bring joy, spark delight, and add a little magic to your day.

please, do this

cake my day

Professionally I am a baker. I don’t make anything “normal” I like to think of myself as a baker who makes “uniquely Delicious bakery necessities”. I make interesting flavors of cookies like Orange ricotta chocolate chip and hibiscus lemon sugar cookies. I want people to be intrigued and interested in something new.

Ability to learn – I wanted to experiment and learn about new recipes and new flavors. The restaurant I worked in had all sorts of ingredients that I could use. I made lavender honey cupcakes. Then were a hit. I don’t make chocolate chip cookies but I did learn how to make and maintain a sourdough starter and do make sourdough chocolate chunk cookies. I learned how to make a recipe from a cookbook that makes 24 cookies into a recipe that makes 240 cookies

Wedding cakes 0
Cupcakes 0
Cookies 0
Brownies 0